Entries are now being accepted for Golf Inc.’s 2025 Golden Fork competition. The yearly award recognizes the best new food & beverage facility or renovated food & beverage facility at private and public/resort clubs. Judges will base scores off of a number of factors including improvements in revenue, traffic, guest satisfaction, aesthetics, service, menu and capital investments. 

Categories: New F&B Facility, Remodeled F&B Facility

Eligibility: New and remodeled projects completed between October 1, 2023 and November 1, 2024. Previously submitted entries are not eligible for consideration.

Deadline: Entries due January 3, 2025.

Judging will be based on a combination of three factors: concept/planning; aesthetics/appearance; and results/financial impact.

Winners will be featured in the March/April 2025 issue of Golf Inc. magazine.

All entries are free. Email Michelle.W@CrittendenResearch.com or Trevor.M@CrittendenResearch.com for an entry form.